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February 5, 2019 - March 12, 2019
2:30 PM - 12:01 AM
Time Details:
Classes are held from 5-8 PM: March 18th at NGLVC; April 1st at Northland College; April 15th at Spirit Creek Farm; April 29th at South Shore Taphouse; May 13th at NGLVC; May 20th at NGLVC
Chequamegon Bay Area locations
, WI
715-373-6104 x 1
$75 for a six-class series Please register by March 11, 2019 Class is limited to 10 participants
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Registration is Open until March 11th for Edible Ventures

Tuesday, February 5, 2019

A six-class series for aspiring entrepreneurs interested in developing a value-added food product. Classes will be held at various locations in the Chequamegon Bay area. Some of the topics to include: So you have a product idea...Now What?; Recipes, Licensing & Food Safety; And much more. . . Online registration and payment option available.

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